Initiative in the coconut processing line
In recent years, coconut processing enterprises in Ben Tre province have actively renovated and transferred technology to create products with high economic value, improve labor productivity, product quality and improve competitiveness in the domestic and international markets. Luong Quoi Coconut Processing Co., Ltd. is atypical among enterprises actively innovate technology and...
Control 30% of defective goods by applying ISO 22000: Practices from Hai Duong ...
In June 2019, Vifon Joint Stock Company, Hai Duong branch, had achieved the conformity certification of ISO 22000: 2018 system by the Appropriate Certification Center – Quacert. To meet the rigorous requirements of the ISO 22000 compliant Quality Management System, with the support of the Quacert Conformity Certification Center (General Department...
Ben Tre Enterprise: Improve productivity thanks to innovation
Implementing the Prime Minister’s direction on innovation, with the motto of being enterprise-centered to support innovation and creation, Ben Tre province is determined to promote labor productivity and enhance competitiveness paintings of enterprises; linking cooperation between science and technology organizations with enterprises and industrial parks in the province in order to...
MAP: Solutions to increase the storage time of agricultural products
Lac Trung Technology and Commercial Services Co., Ltd.’s packaging products, in addition to self-destruction features, also have variable atmospheric packaging (MAP) properties. This feature is intended to meet the need to preserve fresh vegetables and fruits longer, which can increase up to 25-30% of storage time compared to ordinary bio-decomposition bags. ...
Clean, tidy to be more productive
After 3 months of applying 5S improvement tools to production management, Phong Giang Co., Ltd.’s working environment has become neat, tidy and clean; productivity is also gradually improved. As a small company specializing in producing green tea products exported to Pakistan market, with the desire to create a clean, professional working...
Thanh Hoa: Application of science and technology to increase product productivity
Implementing the program “One commune one product” (OCOP) and orienting the development of key products towards sustainability, quality improvement, concentrated commodity production and brand building from many districts of Thanh Hoa province has supported businesses to approach and apply science and technology in production. Evaluation of initial results shows that the...
Cashew Gold: Mastering technology to enhance product value
The Golden Cashew Company in Bu Nho commune, Phu Rieng district, owned by Mr. Vu Manh Tung, is a typical enterprise in Binh Phuoc that has applied science and technology in processing and manufacturing for the purpose of releasing labor, increase productivity, goods ensure safety and meet the needs of domestic...
1/6 Food Company: Effective from applying ISO 22000
The application of the food safety management system model according to ISO 22000 has helped 1/6 Food Joint Stock Company improve management capacity, improve product quality, and save significant costs for production activities. In the framework of the Program “Improving productivity and quality of products and goods of Vietnamese enterprises to...
Impact of technology on food production and processing
Referring to food production and processing industry, technology is not the first thing people often think of. But technology has changed the way food is produced and distributed through applications, robots, data and processing techniques. There are currently 7.5 billion people in the world and that means the demand for food...
Applying improvement tools for food industry: A case study at Wright (Part 2) ...
Based on good lean manufacturing practices, the Wright bakery continues to apply other innovative tools such as 5S, TPM, Lean and 6 Sigma. In particular, some managers during this time have received intensive training and received a 6 Sigma Yellow Belt certificate. The 6 Sigma Yellow Belt is an effective management...
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