Bac Giang Noodles: Improve productivity thanks to the application of modern equipment
Within the framework of the project “Building and developing agricultural products meeting provincial criteria in the period of 2019-2021”, Bac Giang Department of Industry and Trade has supported 200 million VND for investment in modern equipment and machinery in cooperatives producing Cho noodles in Luc Ngan district with the aim of...
Cam Thieu Company successfully applied LEAN in production
Established in 2017, Cam Thieu Company is known as a manufacturer specializing in tea, wine and jam production from clean raw materials according to VietGAP standards. Responding to the National Program on “Improving productivity and quality of products and goods of Vietnamese enterprises to 2020” of the Government by the Ministry...
Ba Hai Seafood effectively applies 5S and Kaizen
Ba Hai Joint Stock Company (Dong Hoa town, Phu Yen) is an enterprise specializing in seafood processing with main products of tuna, shrimp, sea fish, crabs and frozen crabs for export. Improving productivity, reducing production costs and ensuring food hygiene and safety is the most important task for the Company in...
Improving productivity and quality of industrial products in Thua Thien-Hue
On 03/3/2020, Thua Thien PPC-Hue issued plan No. 67/KH-COMMITTEE on the implementation of the project “Improving productivity and quality of products and goods of enterprises in Thua Thien Hue province in 2020”. The aim is to contribute to raising awareness of enterprises, cooperatives, production facilities, business studies and applications of science...
Application of science and technology to elevate OCOP products
Invest in the application of science and technology (science and technology) in processing and production is an effective solution to improve product quality and production and business efficiency. From 2019, when our province implements the program “One product per commune” (OCOP), the investment and application of science and technology will be...
TPM Application in food processing plants – A case study of SA Partner ...
In the previous section, we learned about SA Partner’s goals and solutions when faced with the issue of improving productivity at a typical food processing factory. This section will continue with specific improvement activities carried out under the guidance of the SA advisory group. Immediately after defining the objective, the consultant...
TPM Application in food processing plants – A case study of SA Partner ...
SA Partner is an enterprise with extensive experience in the field of innovation consultancy in the UK. Operating since 1993, until now, the company has affirmed its position and reputation in the world market through providing high quality products and services. The company has built a branch network in many countries...
Tien Phuong Dry Facility: Apply modern equipment to increase productivity and quality
Established in October 2016, Tien Phuong Dry Facility in Hong Ngu district, Dong Thap province with main industry is manufacturing and trading dried fish with locally available ingredients. When it was first established, the establishment produced in a traditional way, made by hand, by hand and dried fish in the natural...
Investing in technological innovation to reach international markets
In recent years, along with the development of science and technology. The technological innovation method is one of the leading measures to help businesses improve productivity, efficiency, competitiveness and create a position in the market. In fact, many businesses have now achieved success through technological innovation, science and technology application in...
Automatic cans and canning chain with a capacity of 50,000 cans / hour ...
Currently, there are a number of manufacturers of equipment, canning and canning lines in the world with a capacity of 50,000 cans / hour, but with a high cost, about 4.5 million euros, equivalent to 120 billion VND. Chinese production lines, although lower in price, have low quality, low longevity, high...
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